Thursday, March 25, 2010

Blood Pressure

It can be an early indicator of heart disease and kidney failure, and is sussed out with a sphygmomanometer (that pump-and-arm-cuff device).

Do it: Every two years if your readings are normal, or every year if they're abnormal.

HPV

The new HPV DNA test is used to detect the sexually transmitted infection in women over 30. It is performed on the same specimen taken at the time of your Pap smear.

Do it: Talk to your doctor about setting up a testing schedule.

Chlamydia and Gonorrhea

Screenings for these STDs, which can cause pelvic inflammatory disease, are done with a cervical swab.

Do it: Annually if you're under 25 and sexually active, or older with multiple partners

Under- or Overactive Thyroid

An underactive thyroid, also measured via blood test, can lead to weight gain; an overactive thyroid can indicate an autoimmune disease.

Do it: Every two years if you're over 35 or show symptoms.

High Cholesterol

For adults 20 and older, a total cholesterol exam in the form of a simple blood test can assess your risk of heart disease.

Do it: Annually if your LDL, or "bad," cholesterol measures more than 130. If it's lower, get tested every five years.

Pap Smears

ACOG now says that women should get their first Pap smear, a screener for cervical cancer, at age 21, with follow-up tests every other year until they turn 30; women over 30 who have had three consecutive "normal" results can then wait three years between tests. The group points to studies showing that only 0.1 percent of cervical cancer cases occur in women under 21, but that does little to ease big fears that the killer disease could grow undetected between spaced-out exams.

The bottom line: "It's all about risk," says Celeste Robb-Nicholson, M.D., associate chief of general medicine at Massachusetts General Hospital. "A healthy woman who is HPV negative and is either not sexually active or has just one partner can be screened every three years. Women who have risk factors—such as smoking and having multiple partners—should be screened annually."

Breast Self-Exams

These are fast and free, and the USPSTF's recommendation against teaching them has caused a big-time brouhaha. The group argues that self-exams have not been proved to reduce cancer-related deaths, though no conclusive study has been done in the United States. Most doctors say not to quit altogether. "Women often discover their own cancers," says Runowicz . "So if you're not going to panic about every lump—and if you're young and menstruating, there will be lumps—there's little downside to doing self-exams."

Most lumps in younger women are caused by benign cysts, but there are no absolutes. "I've evaluated women as young as 22 who were diagnosed with breast cancer and found the abnormality while doing a breast self-exam," says Sandhya Pruthi, M.D., director of the breast clinic at the Mayo Clinic Cancer Center. "If we'd told them 'Don't touch your breasts,' a lump that was cancerous may have been detected at a much later stage."

The bottom line: Become familiar with the normal changes of your breasts by examining them monthly, in the days just after your period. For instructions, visit cancer.org.

Mammograms

The American Cancer Society has long held that women should have their first annual mammogram at age 40, but the USPSTF now says most don't need them until they turn 50. The reasoning? Younger, denser breasts are more likely to produce benign cysts, and aggressive testing on innocent lumps is expensive and unnecessary. But some doctors are sticking with earlier screenings until studies prove that fewer exams won't equal higher fatalities, says Carolyn Runowicz, M.D., director of the Carole and Ray Neag Comprehensive Cancer Center at the University of Connecticut. "Everyone agrees that mammography reduces mortality in women over 40," she explains. Still, she adds, "It's key to understand that mammograms are effective, but they're not perfect." They can miss cancers or "overread" some benign changes.

The bottom line: Get tested annually starting at age 40, or earlier if you have a family history of breast cancer. Start screenings 10 years earlier than the age of your relative at the time of her diagnosis (so if your mom was diagnosed at age 42, for example, you should have your first mammogram at 32).

Sunday, March 14, 2010

Cold remedies

Cold remedies are almost as common as the common cold, and many are nearly as ancient. The use of chicken soup as a congestion cure dates back centuries. But is longevity any guarantee that a cold remedy works? Do effective cold remedies even exist? Here's a look at some common cold remedies and what's known about them.

Cold remedies: What works

If you catch a cold, you can expect to be sick for one to two weeks. But that doesn't mean you have to be miserable. These remedies may help:
  • Water and other fluids. You can't flush a cold out of your system, but drinking plenty of liquids can help. Water, juice, clear broth or warm lemon water with honey helps loosen congestion and prevents dehydration. Avoid alcohol, coffee and caffeinated sodas, which make dehydration worse.
  • Salt water. A saltwater gargle — 1/4 to 1/2 teaspoon salt dissolved in an 8-ounce glass of warm water — can temporarily relieve a sore or scratchy throat.
  • Saline nasal drops and sprays. Over-the-counter saline nasal drops and sprays combat stuffiness and congestion. In infants, experts recommend instilling several saline drops into one nostril, then gently suctioning that nostril with a bulb syringe (push the bulb in about 1/4 to 1/2 inch, or about 6 to 12 millimeters). Saline nasal sprays may be used in older children. Unlike nasal decongestants, saline drops and sprays don't lead to a rebound effect — a worsening of symptoms when the medication is discontinued — and most are safe and nonirritating, even for children.
  • Chicken soup. Generations of parents have spooned chicken soup into their sick children. Now scientists have put chicken soup to the test, discovering that it does have effects that might help relieve cold and flu symptoms in two ways. First, it acts as an anti-inflammatory by inhibiting the movement of neutrophils — immune system cells that participate in the body's inflammatory response. Second, it temporarily speeds up the movement of mucus, possibly helping relieve congestion and limiting the amount of time viruses are in contact with the nose lining.
  • Over-the-counter cold and cough medications in older children and adults. Nonprescription decongestants and pain relievers offer some symptom relief, but they won't prevent a cold or shorten its duration, and most have some side effects. If used for more than a few days, they can actually make symptoms worse.
    Experts agree that these medications are dangerous in children younger than age 2. The Food and Drug Administration (FDA) is evaluating the safety of over-the-counter cold and cough medications in older children.
    Keep in mind that acetaminophen (Tylenol, others) can cause serious liver damage or liver failure if taken in doses higher than recommended. It's common for people to take Tylenol in addition to flu medications that also contain acetaminophen, which can lead to acetaminophen overdoses. Read the labels of any cold medication carefully to make sure you're not overdosing.
    If a cough lasts after your other cold symptoms have resolved, see your doctor. In the meantime, try soothing your throat with warm lemon water and honey and humidifying the air in your house. Avoid giving honey to infants.
  • Antihistamines. First-generation (sedating) antihistamines may provide minor relief of several cold symptoms, including cough, sneezing, watery eyes and nasal discharge. However, results are conflicting and the benefits may not outweigh the side effects.
  • Humidity. Cold viruses thrive in dry conditions — another reason why colds are more common in winter. Dry air also dries the mucous membranes, causing a stuffy nose and scratchy throat. A humidifier can add moisture to your home, but it can also add mold, fungi and bacteria if not cleaned properly. Change the water in your humidifier daily, and clean the unit according to the manufacturer's instructions.

Cold remedies: What doesn't work

The list of ineffective cold remedies is long. A few of the more common ones that don't work include:
  • Antibiotics. These destroy bacteria, but they're no help against cold viruses. Avoid asking your doctor for antibiotics for a cold or using old antibiotics you have on hand. You won't get well any faster, and inappropriate use of antibiotics contributes to the serious and growing problem of antibiotic-resistant bacteria.
  • Over-the-counter cold and cough medications in young children. OTC cold and cough medications may cause serious and even life-threatening side effects in children. The FDA warns against their use in children younger than age 2. The Consumer Healthcare Products Association (CHPA) has voluntarily modified consumer product labels on over-the-counter (OTC) cough and cold medicines to state "do not use" in children under 4 years of age, and many companies have stopped manufacturing these products for young children. The FDA is evaluating the safety of these medications in older children.
  • Zinc. The cold-fighting reputation of zinc has had its ups and downs. That's because many zinc studies — both those that find the mineral beneficial and those that do not — are flawed. The highest quality randomized trials generally show no benefit. In studies with positive results, zinc seemed most effective taken within 24 hours of the onset of symptoms. Taking zinc with food may reduce side effects, including a bad taste and nausea.
    Intranasal zinc may result in permanent damage to the sense of smell. The FDA has issued a warning against using three zinc-containing nasal cold remedies because they had been associated with a long-lasting or permanent loss of smell (anosmia).

 

 

Cold remedies: What probably doesn't hurt

In spite of ongoing studies, the scientific jury is still out on popular cold remedies such as vitamin C and echinacea. Here's an update on some common alternative remedies:
  • Vitamin C. It appears that for the most part taking vitamin C won't help the average person prevent colds. However, taking vitamin C before the onset of cold symptoms may shorten the duration of symptoms. Vitamin C may provide benefit for people at high risk of colds due to frequent exposure — for example, children who attend group child care during the winter.
  • Echinacea. Studies on the effectiveness of echinacea at preventing or shortening colds are mixed. Some studies show no benefit. Others show a significant reduction in the severity and duration of cold symptoms when taken in the early stages of a cold. One reason study results have been inconclusive may be that the type of echinacea plant and preparation used from one study to the next have varied considerably. Research on the role of echinacea in treating the common cold is ongoing. In the meantime, if your immune system is healthy and you are not taking prescription medications, using echinacea supplements is unlikely to cause harm.

Take care of yourself

Although usually minor, colds can make you feel miserable. It's tempting to try the latest remedy, but the best thing you can do is take care of yourself. Rest, drink fluids and keep the air around you moist. Remember to wash your hands frequently.

Saturday, March 13, 2010

Diets

Cookie Diet

The original Cookie Diet was created in 1975 by Dr. Sanford Siegal to help his overweight patients lose weight. The Cookie Diet limits calories to no more than 1,000 a day, which come from six prepackaged cookies plus one meal, such as skinless chicken and steamed vegetables. The cookies are made and sold by Dr. Siegal's company and are said to contain a proprietary amino acid mixture that fights hunger.
If followed, a diet of less than 1,000 calories a day will likely lead to weight loss. But such a restricted diet can make it hard to meet all of your nutritional needs. In addition, it's difficult to stick with extreme diets such as the Cookie Diet. As a result, any lost pounds come right back once the diet stops.

South Beach Diet

The South Beach Diet is a popular weight-loss diet created in 2003 by cardiologist Arthur Agatston and outlined in his best-selling book, "The South Beach Diet: The Delicious, Doctor-Designed, Foolproof Plan for Fast and Healthy Weight Loss." The South Beach Diet is a commercial weight-loss diet, not a medical diet prescribed by your doctor.
The South Beach Diet, which is named after a glamorous area of Miami, claims that it is neither a low-carbohydrate diet nor a low-fat diet, and it doesn't require carb counting. The South Beach Diet, however, is lower in carbohydrates and higher in protein and healthy fats than is a typical eating plan. Most low-carb diets are those that limit your carbs to no more than 20 percent of your daily calorie intake. On the South Beach Diet, you can get as much as 28 percent of your daily calories from carbohydrates. Because of this, the South Beach Diet is sometimes called a modified low-carbohydrate diet.

Purpose

The purpose of the South Beach Diet is to change the overall balance of the foods you eat to encourage weight loss and a healthy lifestyle.
Why you might follow the South Beach Diet
You might choose to follow the South Beach Diet because you:
  • Enjoy the types and amounts of food featured in the diet
  • Believe that a diet that restricts certain carbs and fats will help you lose weight quickly or easily
  • Think that following this diet will help you achieve overall healthier eating habits
  • Think that you can stick with this diet for the long term
  • Like the related South Beach Diet products, such as cookbooks and diet foods
  • Have friends who are doing the South Beach Diet
Check with your doctor or health care provider before starting any weight-loss diet, especially if you have any health concerns.

Diet details

The South Beach Diet claims that its balance of the "right" carbs and the "right" fats makes it a nutrient-dense, fiber-rich diet that you can follow for a lifetime of healthy eating. The South Beach Diet claims that it'll teach you about eliminating "bad" carbs from your diet. It defines bad carbs as those with a high glycemic index. Foods with a high glycemic index tend to increase your blood sugar faster, higher and longer than do foods with a lower index. Some evidence suggests that this increase in blood sugar can boost your appetite, leading to increased eating and weight gain and possibly diabetes, which can all contribute to cardiovascular disease.
The South Beach Diet also teaches you about the different kinds of fats and encourages you to limit unhealthy trans fats and saturated fats, while eating more foods with healthier monounsaturated fats. The South Beach Diet emphasizes the benefits of fiber and whole grains, encouraging you to include lots of "colorful" fruits and vegetables in your eating plan.
Phases of the South Beach Diet
The South Beach Diet has three phases:
  • Phase 1. In this strict initial two-week phase, you cut out almost all carbohydrates from your diet. Instead of getting the recommended 45 to 65 percent of your daily calories from carbohydrates, you get only about 10 percent. You focus on eating meats, seafood, vegetables, eggs, cheese, nuts, salads and healthy fats and oils. You cut out all fruit, as well as bread, rice, potatoes, pasta, baked goods, sweets and alcohol. Carbohydrate cravings are supposed to stop.
  • Phase 2. You begin adding back some of the previously banned foods, including certain carbs. Carbs account for about 27 percent of your daily calories. You stay in this phase until you reach your goal weight.
  • Phase 3. This is a maintenance phase meant to be a healthy way to eat for life, with "normal" foods in "normal" serving sizes. About 28 percent of your daily calories come from carbohydrates. If you gain weight, you start over with phase 1.
A typical day's menu on the South Beach Diet
Here's a look at what you might eat during a typical day on phase 1 of the South Beach Diet, according to the South Beach Diet Web site:
  • Breakfast. Breakfast might be a veggie quiche filled with cheese, spinach and other fresh vegetables. You can have a cup of coffee or tea, or a glass of tomato juice.
  • Lunch. One lunch option is grilled chicken salad on a bed of romaine with balsamic vinaigrette. You can have iced tea, diet soda or sparkling water.
  • Dinner. Dinner may feature spicy seared tuna with grilled vegetables and a salad.
  • Dessert. The diet encourages you to eat a dessert, such as chilled espresso custard.
  • Snacks. You're allowed two snacks a day, such as certain cheeses, turkey roll-ups, hummus and celery, tomatoes and cottage cheese, or mixed nuts.

Results

Weight loss
The claim: The South Beach Diet claims that you'll lose 8 to 13 pounds in the two-week period that you're on phase 1. It also claims that most of the weight will be shed from your midsection. In phase 2, it claims that you'll likely lose 1 to 2 pounds a week.
The reality: Use of lower carbohydrate diets like the South Beach Diet to lose weight remains controversial among health professionals. Most people can lose weight on almost any diet — in the short term. But over the long term, low-carb or modified-carb diets are no more effective than are standard high-carbohydrate diets. Most important to weight loss is how many calories you take in and how many calories you burn off. Traditional recommendations for weight loss advise losing 1 to 2 pounds a week by following a diet that reduces fat and calories and emphasizes complex carbohydrates. Losing a large amount of weight rapidly could indicate that you're losing water weight or lean tissue, rather than fat.
Health benefits
The claim: The South Beach Diet, while mainly directed at weight loss, claims it can "save your life" by improving your cardiovascular health.
The reality: Lower carbohydrate diets with healthy fats may improve your blood cholesterol levels, at least in the short term. But no long-term, randomized controlled clinical trials have measured the health outcomes of the South Beach Diet. Nor have there been such studies of the overall health or cardiovascular benefits of following a low-glycemic-index diet. Many factors other than just what you eat influence your blood sugar level, including your age and weight, physical activity, medications, how food is prepared, and portion size.
Exercise
The claim:
The South Beach Diet doesn't emphasize physical activity as a part of your weight-loss regimen or healthy lifestyle. It claims that you'll lose weight regardless of your physical activity level, but that you'll lose more weight, and lose it faster, if you do get regular exercise. The South Beach Diet, which has evolved since it was first created, does recommend taking a 20-minute walk each day to boost metabolism.
The reality: It's true that weight loss depends on burning more calories than you take in, and that cutting back on total calories consumed seems to be more important for weight loss than burning calories through exercise. However, regular physical activity is vital to prevent regaining the weight you've lost. In addition, physical activity has many health benefits. According to the Department of Health and Human Services, as a general goal, include at least 30 minutes of physical activity in your daily routine. If you want to lose weight or meet specific fitness goals, you may need to increase your activity even more. If you can't set aside time for a longer workout, try 10-minute chunks of activity throughout the day. Remember, the more active you are, the greater the benefits.

Risks

It's not known what risks, if any, the South Beach Diet may pose to your health, especially over the long term. It's possible that restricting carbohydrates to less than 20 grams a day — the recommendation for phase 1 of the South Beach Diet — can result in ketoacidosis. Ketoacidosis occurs when you don't have enough sugar (glucose) for energy, so your body breaks down stored fat, causing unhealthy levels of ketones and acid to build up in your body. Left untreated, ketoacidosis can cause stupor, coma and even death.
There are some other risks that may occur when you start any commercial weight-loss diet:
  • If you skip a face-to-face evaluation with your health care provider, you may be unaware of important medical concerns.
  • The diet isn't tailored to your specific situation, including your weight-loss goals and any health conditions you might have
  • The very restrictive menu in phase 1 of the South Beach Diet may cause you to give up on your weight-loss goals.

 


Bitter orange

Is bitter orange safe and effective for weight loss?

 

While some research studies suggest that bitter orange (Citrus aurantium) can help with modest weight loss when combined with diet and exercise, it's probably not worth the risk. That's because bitter orange can cause a range of potentially serious health problems. So if you're trying to lose weight, stick to healthier methods, not bitter orange.
Bitter orange is an herb made from the bitter orange tree. Extracts from bitter orange peel are often found in weight-loss supplements and supplements for a variety of other health concerns. Bitter orange gained popularity among dieters and weight-loss supplement manufacturers looking for alternatives after the Food and Drug Administration banned the herbal supplement ephedra (ma-huang) because of the health problems it caused.
But bitter orange poses some of the same serious health risks because of its stimulant-like effects. Among the many chemicals in bitter orange are synephrine and octopamine — chemicals similar to those in ephedra. These chemicals may speed up your heart rate and raise your blood pressure. With bitter orange, you may develop migraines, fainting, and potentially deadly stroke and heart attack. These problems can be especially dangerous when you take bitter orange along with caffeine or other supplements or medications that also have these effects. Bitter orange also can interfere with how prescription and over-the-counter medications work, also causing serious health problems.

 

dandruff

How to prevent dandruff

In addition to regular shampooing, try these steps to reduce your risk of dandruff: 1. Manage stress. It can trigger dandruff or make it worse. 2. Cut back on hair sprays, styling gels and mousses. They can build up on your hair and scalp, making them oilier. 3. Eat a healthy diet. Nutrients such as zinc, B vitamins and essential fatty acids may help prevent dandruff.

Monday, March 1, 2010

Sources of Vitamin D

Type 2 diabetes

Type 2 diabetes, once known as adult-onset or noninsulin-dependent diabetes, is a chronic condition that affects the way your body metabolizes sugar (glucose), your body's main source of fuel.
When you have type 2 diabetes, your body is resistant to the effects of insulin — a hormone that regulates the movement of sugar into your cells — or your body doesn't produce enough insulin to maintain a normal glucose level. Untreated, the consequences of type 2 diabetes can be life-threatening.
There's no cure for type 2 diabetes, but you can manage — or even prevent — the condition. Start by eating healthy foods, exercising and maintaining a healthy weight. If diet and exercise aren't enough, you may need diabetes medications or insulin therapy to manage your blood sugar.


Symptoms
Type 2 diabetes symptoms may develop very slowly. In fact, you can have type 2 diabetes for years and not even know it. Look for:
  • Increased thirst and frequent urination. As excess sugar builds up in your bloodstream, fluid is pulled from the tissues. This may leave you thirsty. As a result, you may drink — and urinate — more than usual.
  • Increased hunger. Without enough insulin to move sugar into your cells, your muscles and organs become depleted for energy. This triggers intense hunger.
  • Weight loss. Despite eating more than usual to relieve hunger, you may lose weight. Without the ability to use glucose, the body uses alternative fuels stored in muscle and fat. Calories are lost as excess glucose is released in the urine.
  • Fatigue. If your cells are deprived of sugar, you may become tired and irritable.
  • Blurred vision. If your blood sugar is too high, fluid may be pulled from the lenses of your eyes. This may affect your ability to focus clearly.
  • Slow-healing sores or frequent infections. Type 2 diabetes affects your ability to heal and resist infections.
  • Areas of darkened skin. Some people with type 2 diabetes have patches of dark, velvety skin in the folds and creases of their bodies — usually in the armpits and neck. This condition, called acanthosis nigricans, may be a sign of insulin resistance.
When to see a doctor
See your doctor if you're concerned about diabetes or if you notice any type 2 diabetes symptoms.

Causes
Type 2 diabetes develops when the body becomes resistant to insulin or when the pancreas stops producing enough insulin. Exactly why this happens is unknown, although excess weight and inactivity seem to be important factors.
Insulin is a hormone that comes from the pancreas, a gland located just behind the stomach. When you eat, the pancreas secretes insulin into the bloodstream. As insulin circulates, it acts like a key by unlocking microscopic doors that allow sugar to enter your cells. Insulin lowers the amount of sugar in your bloodstream. As your blood sugar level drops, so does the secretion of insulin from your pancreas.
Glucose — sugar — is a main source of energy for the cells that make up muscles and other tissues. Glucose comes from two major sources: the food you eat and your liver. After intestinal digestion and absorption, sugar is absorbed into the bloodstream. Normally, sugar then enters cells with the help of insulin.
The liver acts as a glucose storage and manufacturing center. When your insulin levels are low — when you haven't eaten in a while, for example — the liver metabolizes stored glycogen into glucose to keep your glucose level within a normal range.
In type 2 diabetes, this process works improperly. Instead of moving into your cells, sugar builds up in your bloodstream. This occurs when your pancreas doesn't make enough insulin or your cells become resistant to the action of insulin.
In type 1 diabetes, which is much less common, the pancreas produces little or no insulin.

Risk factors

Researchers don't fully understand why some people develop type 2 diabetes and others don't. It's clear that certain factors increase the risk, however, including:
  • Weight. Being overweight is a primary risk factor for type 2 diabetes. The more fatty tissue you have, the more resistant your cells become to insulin.
  • Inactivity. The less active you are, the greater your risk of type 2 diabetes. Physical activity helps you control your weight, uses up glucose as energy and makes your cells more sensitive to insulin.
  • Family history. The risk of type 2 diabetes increases if a parent or sibling has type 2 diabetes.
  • Race. Although it's unclear why, people of certain races — including blacks, Hispanics, American Indians and Asian-Americans — are more likely to develop type 2 diabetes.
  • Age. The risk of type 2 diabetes increases as you get older, especially after age 45. That's probably because people tend to exercise less, lose muscle mass and gain weight as they age. But type 2 diabetes is also increasing dramatically among children, adolescents and younger adults.
  • Prediabetes. Prediabetes is a condition in which your blood sugar level is higher than normal, but not high enough to be classified as type 2 diabetes. Left untreated, prediabetes often progresses to type 2 diabetes.
  • Gestational diabetes. If you developed gestational diabetes when you were pregnant, your risk of developing type 2 diabetes later increases. If you gave birth to a baby weighing more than 9 pounds (4.1 kilograms), you're also at risk of type 2 diabetes.
Complications
Type 2 diabetes can be easy to ignore, especially in the early stages when you're feeling fine. But diabetes affects many major organs, including your heart, blood vessels, nerves, eyes and kidneys. Controlling your blood sugar levels can help prevent these complications.
Although long-term complications of diabetes develop gradually, they can eventually be disabling or even life-threatening. Some of the potential complications of diabetes include:
  • Heart and blood vessel disease. Diabetes dramatically increases the risk of various cardiovascular problems, including coronary artery disease with chest pain (angina), heart attack, stroke, narrowing of the arteries (atherosclerosis) and high blood pressure. In fact, according to a 2007 study, the risk of stroke more than doubles within the first five years of being treated for type 2 diabetes. About 75 percent of people who have diabetes die of some type of heart or blood vessel disease, according to the American Heart Association.
  • Nerve damage (neuropathy). Excess sugar can injure the walls of the tiny blood vessels (capillaries) that nourish your nerves, especially in the legs. This can cause tingling, numbness, burning or pain that usually begins at the tips of the toes or fingers and gradually spreads upward. Poorly controlled blood sugar can eventually cause you to lose all sense of feeling in the affected limbs. Damage to the nerves that control digestion can cause problems with nausea, vomiting, diarrhea or constipation. For men, erectile dysfunction may be an issue.
  • Kidney damage (nephropathy). The kidneys contain millions of tiny blood vessel clusters that filter waste from your blood. Diabetes can damage this delicate filtering system. Severe damage can lead to kidney failure or irreversible end-stage kidney disease, requiring dialysis or a kidney transplant.
  • Eye damage. Diabetes can damage the blood vessels of the retina (diabetic retinopathy), potentially leading to blindness. Diabetes also increases the risk of other serious vision conditions, such as cataracts and glaucoma.
  • Foot damage. Nerve damage in the feet or poor blood flow to the feet increases the risk of various foot complications. Left untreated, cuts and blisters can become serious infections. Severe damage might require toe, foot or even leg amputation.
  • Skin and mouth conditions. Diabetes may leave you more susceptible to skin problems, including bacterial and fungal infections. Gum infections also may be a concern, especially if you have a history of poor dental hygiene.
  • Osteoporosis. Diabetes may lead to lower than normal bone mineral density, increasing your risk of osteoporosis.
  • Alzheimer's disease. Type 2 diabetes may increase the risk of Alzheimer's disease and vascular dementia. The poorer your blood sugar control, the greater the risk appears to be. So what connects the two conditions? One theory is that cardiovascular problems caused by diabetes could contribute to dementia by blocking blood flow to the brain or causing strokes. Other possibilities are that too much insulin in the blood leads to brain-damaging inflammation, or lack of insulin in the brain deprives brain cells of glucose.
  • Hearing problems. Diabetes can also lead to hearing impairment.
Preparing for you Dortor's appointment

Your family doctor or primary care physician will probably make the initial diagnosis of type 2 diabetes. However, you'll likely then be referred to an endocrinologist, a doctor who specializes in hormonal disorders. Your health care team will also generally include a dietitian, a certified diabetes educator, a foot doctor (podiatrist) and an ophthalmologist — a doctor who specializes in eye care. If your blood sugar levels are very high, your doctor may send you to the hospital for treatment.
Because appointments can be brief, and there's often a lot of ground to cover, it's a good idea to be well prepared for any appointments you have with your health care team. Here's some information to help you get ready for your appointment, and what you can expect from your doctor.
What you can do
  • Be aware of any pre-appointment restrictions. If your doctor is going to test your blood sugar, he or she will ask you to refrain from eating or drinking anything but water for eight hours for a fasting glucose test or four hours for a pre-meal test. When you're making an appointment, ask if fasting is necessary
  • Write down any symptoms you're experiencing, including any that may seem unrelated.
  • Ask a family member or friend to join you, if possible. Managing diabetes well requires that you retain a lot of information, and sometimes, it's difficult to remember everything you've learned during an appointment. Someone who accompanies you may remember something that you missed or forgot.
  • Bring a notebook and a pen or pencil, to write down important information.
  • Write down questions to ask your doctor.
Your time with your doctor is limited, so preparing a list of questions can help you make the most of your time together. List your questions from most important to least important in case time runs out. Many questions may be best answered by other members of your health care team such as a dietitian or a certified diabetes educator. For type 2 diabetes, some basic questions to ask include:
Glucose monitoring
  • How often do I need to monitor my blood sugar?
  • What is my goal range?
Lifestyle changes
  • What types of changes do I need to make to my diet?
  • How can I learn about counting carbohydrates in foods?
  • Should I see a dietitian to help with meal planning at home?
  • How much exercise should I get each day?
Medications
  • Will I need to take medicine? If so, what kind and how much?
  • Does the medicine need to be taken at any particular time of the day?
  • Do I need to take insulin?
Complications
  • What are the signs and symptoms of low blood sugar?
  • How do I treat low blood sugar?
  • What about high blood sugar — what are the signs and symptoms?
  • When should I test for ketones, and how do I do it?
Medical management
  • How often do I need to be monitored for diabetes complications? What specialists do I need to see?
  • Are there any resources available if I'm having trouble paying for diabetes supplies?
  • Are there any brochures or other printed material that I can take home with me? What Web sites do you recommend?
In addition to the questions that you've prepared to ask your doctor, don't hesitate to ask questions during your appointment at any time that you don't understand something.
What to expect from your doctor
Your doctor is likely to ask you a number of questions. Being ready to answer them may reserve time to go over any points you want to spend more time on. Your doctor may ask:
  • Do you understand and feel confident you can follow your treatment plan?
  • How are you coping with diabetes?
  • Have you experienced any low blood sugar?
  • What's a typical day's diet like?
  • Are you exercising? If so, how often?
What you can do in the meantime
If your blood sugar isn't well controlled, or if you're not sure about what to do in a certain situation, don't hesitate to contact your doctor or diabetes educator in between appointments for guidance.

tests and diagnosis

In June 2009, an international committee composed of experts from the American Diabetes Association, the European Association for the Study of Diabetes and the International Diabetes Federation recommended that type 2 diabetes testing include the:
  • Glycated hemoglobin (A1C) test. This blood test indicates your average blood sugar level for the past two to three months. It works by measuring the percentage of blood sugar attached to hemoglobin, the oxygen-carrying protein in red blood cells. The higher your blood sugar levels, the more hemoglobin you'll have with sugar attached. An A1C level of 6.5 percent or higher on two separate tests indicates you have diabetes. A result between 6 and 6.5 percent is considered prediabetes, which indicates a high risk of developing diabetes.
If the A1C test isn't available, or if you have certain conditions that can make the A1C test inaccurate — such as if you're pregnant or have an uncommon form of hemoglobin (known as a hemoglobin variant) — your doctor may use the following tests to diagnose diabetes:
  • Random blood sugar test. A blood sample will be taken at a random time. Regardless of when you last ate, a random blood sugar level of 200 milligrams per deciliter (mg/dL) or higher suggests diabetes.
  • Fasting blood sugar test. A blood sample will be taken after an overnight fast. A fasting blood sugar level less than 100 mg/dL is normal. A fasting blood sugar level from 100 to 125 mg/dL is considered prediabetes. If it's 126 mg/dL or higher on two separate tests, you'll be diagnosed with diabetes.
An oral glucose tolerance test may also be performed. For this test, you fast overnight, and the fasting blood sugar level is measured. Then, you drink a sugary liquid, and blood sugar levels are tested periodically for the next several hours. A reading of more than 200 mg/dL after two hours indicates diabetes. A reading between 140 and 199 mg/dL indicates prediabetes.
The American Diabetes Association recommends routine screening for type 2 diabetes beginning at age 45, especially if you're overweight. If the results are normal, repeat the test every three years. If the results are borderline, ask your doctor when to come back for another test. Screening is also recommended for people who are under 45 and overweight if there are other heart disease or diabetes risk factors present, such as a sedentary lifestyle, a family history of type 2 diabetes, a personal history of gestational diabetes or blood pressure above 135/80 millimeters of mercury (mm Hg).
If you're diagnosed with diabetes, the doctor may do other tests to distinguish between type 1 and type 2 diabetes — which often require different treatment strategies because in type 1 diabetes, the pancreas no longer makes insulin.
After the diagnosis
A1C levels need to be checked between two and four times a year. Your target A1C goal may vary depending on your age and various other factors. However, for most people, the American Diabetes Association recommends an A1C level below 7 percent. Ask your doctor what your A1C target is.
The American Diabetes Association has recently introduced a formula that translates the A1C into what's known as an estimated average glucose (eAG). The eAG more closely correlates with daily blood sugar readings. An A1C of 7 percent translates to an eAG of 154 mg/dL. That would mean that your average blood sugar levels are around 150 mg/dL.
Compared with repeated daily blood sugar tests, A1C testing better indicates how well your diabetes treatment plan is working. An elevated A1C level may signal the need for a change in your medication or meal plan.
In addition to the A1C test, the doctor will also take blood and urine samples periodically to check your cholesterol levels, thyroid function, liver function and kidney function. The doctor will assess your blood pressure. Regular eye and foot exams also are important.


Treatment and drugs

Treatment for type 2 diabetes requires a lifelong commitment to:
  • Blood sugar monitoring
  • Healthy eating
  • Regular exercise
  • Possibly, diabetes medication or insulin therapy
These steps will help keep your blood sugar level closer to normal, which can delay or prevent complications.
If managing your diabetes seems overwhelming, take it one day at a time. And remember that you're not in it alone. You'll work closely with your diabetes treatment team — doctor, diabetes educator and registered dietitian — to keep your blood sugar level as close to normal as possible.

Monitoring your blood sugar 


Depending on your treatment plan, you may check and record your blood sugar level once a day or several times a week. Ask your doctor how often he or she wants you to check your blood sugar. Careful monitoring is the only way to make sure that your blood sugar level remains within your target range.
Even if you eat on a rigid schedule, the amount of sugar in your blood can change unpredictably. With help from your diabetes treatment team, you'll learn how your blood sugar level changes in response to:
  • Food. What and how much you eat will affect your blood sugar level. Blood sugar is typically highest one to two hours after a meal.
  • Physical activity. Physical activity moves sugar from your blood into your cells. The more active you are, the lower your blood sugar level.
  • Medication. Any medications you take may affect your blood sugar level, sometimes requiring changes in your diabetes treatment plan.
  • Illness. During a cold or other illness, your body will produce hormones that raise your blood sugar level.
  • Alcohol. Alcohol and the substances you use to make mixed drinks can cause either high or low blood sugar, depending on how much you drink and if you eat at the same time.
  • Stress. The hormones your body may produce in response to prolonged stress may prevent insulin from working properly.
  • For women, fluctuations in hormone levels. As your hormone levels fluctuate during your menstrual cycle, so can your blood sugar level — particularly in the week before your period. Menopause may trigger fluctuations in your blood sugar level as well.
Healthy eating
Contrary to popular perception, there's no diabetes diet. You won't be restricted to a lifetime of boring, bland foods. Instead, you'll need plenty of:
  • Fruits
  • Vegetables
  • Whole grains
These foods are high in nutrition and low in fat and calories. You'll also need to eat  fewer animal products and sweets.
Counting carbohydrates in your food is another thing you'll need to incorporate into meal planning. A registered dietitian can help you learn to count carbohydrates and put together a meal plan that fits your health goals, food preferences and lifestyle. Once you've covered the basics, remember the importance of consistency. To keep your blood sugar on an even keel, try to eat the same amount of food with the same proportion of carbohydrates, proteins and fats at the same time every day.
Low glycemic index foods may also be helpful. The glycemic index is a measure of how quickly a food causes a rise in your blood sugar. Foods with a high glycemic index raise your blood sugar quickly. Low glycemic foods may help you achieve a more stable blood sugar. Foods with a low glycemic index typically are foods that are higher in fiber.
Physical activity
Everyone needs regular aerobic exercise, and people who have type 2 diabetes are no exception. Get your doctor's OK before you start an exercise program. Then choose activities you enjoy, such as walking, swimming or biking. What's most important is making physical activity part of your daily routine. Aim for at least 30 minutes of aerobic exercise most days of the week. Stretching and strength training exercises are important, too. In fact, a combination of aerobic exercise and strength training is more effective at controlling blood sugar than either exercise on its own. If you haven't been active for a while, start slowly and build up gradually.
Remember that physical activity lowers blood sugar. Check your blood sugar level before any activity. You might need to eat a snack before exercising to help prevent low blood sugar if you take diabetes medications that lower your blood sugar or insulin.

Diabetes medications and insulin therapy
Some people who have type 2 diabetes can manage their blood sugar with diet and exercise alone, but many need diabetes medications or insulin therapy. The decision about which medications are best depends on many factors, including your blood sugar level and the presence of any other health problems. Your doctor might even combine drugs from different classes to help you control your blood sugar in several different ways.
  • Diabetes medications. Often, people who are newly diagnosed will be prescribed metformin (Glucophage), a diabetes medication that lowers glucose production in the liver. Your doctor will also recommend lifestyle changes, such as losing weight and becoming more active.
    Along with metformin, other oral or injected medications can be used to treat type 2 diabetes. Some diabetes medications stimulate your pancreas to produce and release more insulin. Still others block the action of enzymes that break down carbohydrates or make your tissues more sensitive to insulin.
    In addition to diabetes medications, your doctor might prescribe low-dose aspirin therapy as well as blood pressure and cholesterol lowering medications to help prevent heart and blood vessel disease.
  • Insulin therapy. Some people who have type 2 diabetes need insulin therapy as well. Because normal digestion interferes with insulin taken by mouth, insulin must be injected.
    Insulin injections involve using a fine needle and syringe or an insulin pen injector — a device that looks like an ink pen, except the cartridge is filled with insulin.
    An insulin pump also may be an option. The pump is a device about the size of a cell phone worn on the outside of your body. A tube connects the reservoir of insulin to a catheter that's inserted under the skin of your abdomen. A tubeless pump that uses disposable pods to hold the insulin and a wireless device to tell the pump what to do is also available. A small catheter from the pod is automatically inserted under the skin, and the pod can be worn on the abdomen, lower back, thighs or upper arms. Whichever insulin pump you use, it can be programmed to dispense specific amounts of insulin automatically. It can also be adjusted to deliver more or less insulin depending on meals, activity level and blood sugar level.
    Types of insulin are many and include rapid-acting insulin, long-acting insulin and intermediate options. Examples include insulin lispro (Humalog), insulin aspart (NovoLog), insulin glargine (Lantus) and insulin detemir (Levemir).
    Depending on your needs, your doctor may prescribe a mixture of insulin types to use throughout the day and night.
Bariatric surgery
If you have type 2 diabetes and your body mass index (BMI) is greater than 35, you may be a candidate for weight-loss surgery (bariatric surgery). Blood sugar levels return to normal in 55 to 95 percent of people with diabetes depending on the procedure performed. Surgeries that bypass a portion of the small intestine have more of an effect on blood sugar levels than do other weight-loss surgeries. However, the surgery is expensive and there are risks involved, including a slight risk of death. Additionally, drastic lifestyle changes are required and long-term complications may include nutritional deficiencies and osteoporosis.
Pregnancy
Women with type 2 diabetes will likely need to alter their treatment during pregnancy. Although there's no evidence that metformin is harmful to a growing fetus, studies haven't been done to definitively establish its safety in pregnancy. So, during pregnancy, you'll be switched to insulin therapy. Also, many cholesterol and blood pressure lowering medications can't be used during pregnancy. If you have signs of diabetic retinopathy, it may worsen during pregnancy. Visit your ophthalmologist during the first trimester of your pregnancy and at one year postpartum.
Signs of trouble
Because so many factors can affect your blood sugar, problems sometimes arise. These conditions require immediate care, because if left untreated, seizures and loss of consciousness (coma) can occur.
  • High blood sugar (hyperglycemia). Your blood sugar level can rise for many reasons, including eating too much, being sick or not taking enough glucose-lowering medication. Check your blood sugar level often, and watch for signs and symptoms of high blood sugar — frequent urination, increased thirst, dry mouth, blurred vision, fatigue and nausea. If you have hyperglycemia, you'll need to adjust your meal plan, medications or both.
  • Increased ketones in your urine (diabetic ketoacidosis). If your cells are starved for energy, your body may begin to break down fat. This produces toxic acids known as ketones. Watch for loss of appetite, weakness, vomiting, fever, stomach pain and a sweet, fruity smell on your breath. You can check your urine for excess ketones with an over-the-counter ketones test kit. If you have excess ketones in your urine, consult your doctor right away or seek emergency care. This condition is more common in people with type 1 diabetes.
  • Hyperosmolar hyperglycemic nonketotic syndrome. Signs and symptoms of this life-threatening condition include a blood sugar reading over 600 mg/dL, dry mouth, extreme thirst, fever over 101 F (38 C), drowsiness, confusion, vision loss, hallucinations and dark urine. Hyperosmolar syndrome is caused by sky-high blood sugar that turns blood thick and syrupy. It tends to be more common in people with type 2 diabetes, and it's often preceded by an illness. Hyperosmolar syndrome usually develops over days or weeks. Call your doctor or seek immediate medical care if you have signs or symptoms of this condition.
  • Low blood sugar (hypoglycemia). If your blood sugar level drops below your target range, it's known as low blood sugar. Your blood sugar level can drop for many reasons, including skipping a meal and getting more physical activity than normal. However, low blood sugar is most likely if you take glucose-lowering medications that promote the secretion of insulin or if you're on insulin therapy. Check your blood sugar level regularly, and watch for signs and symptoms of low blood sugar — sweating, shakiness, weakness, hunger, dizziness, headache, blurred vision, heart palpitations, slurred speech, drowsiness, confusion andseizures.
    If you develop hypoglycemia during the night, you might wake with sweat-soaked pajamas or a headache. Thanks to a natural rebound effect, nighttime hypoglycemia might cause an unusually high blood sugar reading first thing in the morning.
    If you have signs or symptoms of low blood sugar, eat or drink something that will quickly raise your blood sugar level — fruit juice, glucose tablets, hard candy, regular (not diet) soda or another source of sugar. Retest in 15 minutes to be sure you're blood glucose levels are normal. If they're not, treat again and retest in another 15 minutes. If you lose consciousness, a family member or close contact may need to give you an emergency injection of glucagon, a hormone that stimulates the release of sugar into the blood.

    Lifestyle and home remedies

Careful management of type 2 diabetes can reduce your risk of serious — even life-threatening — complications. Consider these tips:
  • Make a commitment to managing your diabetes. Learn all you can about type 2 diabetes. Make healthy eating and physical activity part of your daily routine. Establish a relationship with a diabetes educator, and ask your diabetes treatment team for help when you need it.
  • Identify yourself. Wear a tag or bracelet that says you have diabetes. Keep a glucagon kit nearby in case of a low blood sugar emergency — and make sure your friends and loved ones know how to use it.
  • Schedule a yearly physical exam and regular eye exams. Your regular diabetes checkups aren't meant to replace yearly physicals or routine eye exams. During the physical, your doctor will look for any diabetes-related complications, as well as screen for other medical problems. Your eye care specialist will check for signs of retinal damage, cataracts and glaucoma.
  • Keep your immunizations up to date. High blood sugar can weaken your immune system. Get a flu shot every year, and get a tetanus booster shot every 10 years. Your doctor will also likely recommend the pneumonia vaccine.
  • Take care of your teeth. Diabetes may leave you prone to gum infections. Brush your teeth at least twice a day, floss your teeth once a day, and schedule dental exams at least twice a year. Consult your dentist right away if your gums bleed or look red or swollen.
  • Pay attention to your feet. Wash your feet daily in lukewarm water. Dry them gently, especially between the toes, and moisturize with lotion. Check your feet every day for blisters, cuts, sores, redness or swelling. Consult your doctor if you have a sore or other foot problem that isn't healing.
  • Keep your blood pressure and cholesterol under control. Eating healthy foods and exercising regularly can go a long way toward controlling high blood pressure and cholesterol. Medication may be needed, too.
  • If you smoke or use other types of tobacco, ask your doctor to help you quit. Smoking increases your risk of various diabetes complications, including heart attack, stroke, nerve damage and kidney disease. In fact, smokers who have diabetes are three times more likely to die of cardiovascular disease than are nonsmokers who have diabetes, according to the American Diabetes Association. Talk to your doctor about ways to stop smoking or to stop using other types of tobacco.
  • If you drink alcohol, do so responsibly. Alcohol, as well as drink mixers, can cause either high or low blood sugar, depending on how much you drink and if you eat at the same time. If you choose to drink, do so only in moderation and always with a meal. The recommendation for women is no more than one drink daily, and for for men, no more than two drinks daily.
  • Take stress seriously. If you're stressed, it's easy to abandon your usual diabetes management routine. The hormones your body may produce in response to prolonged stress may prevent insulin from working properly, which only makes matters worse. To take control, set limits. Prioritize your tasks. Learn relaxation techniques. Get plenty of sleep.
Above all, stay positive. Diabetes is a serious disease, but it can be controlled. If you're willing to do your part, you can enjoy an active, healthy life with type 2 diabetes.

Alternative therapy

Although two naturally occurring substances — chromium and cinnamon — have been shown in some studies to improve insulin sensitivity, other studies have failed to find any benefit for blood sugar control or in lowering A1C levels. Because of the conflicting findings, neither substance is currently recommended for diabetes control.

Coping

Type 2 diabetes is a serious disease, and following your diabetes treatment plan takes round-the-clock commitment. But your efforts are worthwhile because following your treatment plan can reduce your risk of complications.
Talking to a counselor or therapist may help you cope with the lifestyle changes that come with a type 2 diabetes diagnosis. You may find encouragement and understanding in a type 2 diabetes support group. Although support groups aren't for everyone, they can be good sources of information. Group members often know about the latest treatments and tend to share their own experiences or helpful information, such as where to find carbohydrate counts for your favorite takeout restaurant. If you're interested, your doctor may be able to recommend a group in your area.

Prevention

Healthy lifestyle choices can help you prevent type 2 diabetes. Even if diabetes runs in your family, diet and exercise can help you prevent the disease. And if you've already been diagnosed with diabetes, the same healthy lifestyle choices can help you prevent potentially serious complications.
  • Eat healthy foods. Choose foods low in fat and calories. Focus on fruits, vegetables and whole grains. For every 1,000 calories you consume, try to have at least 14 grams of fiber, because fiber helps control blood sugar levels.
  • Get more physical activity. Aim for 30 minutes of moderate physical activity a day. Take a brisk daily walk. Ride your bike. Swim laps. If you can't fit in a long workout, break it up into smaller sessions spread throughout the day.
  • Lose excess pounds. If you're overweight, losing 5 to 10 percent of your body weight can reduce the risk of diabetes. To keep your weight in a healthy range, focus on permanent changes to your eating and exercise habits. Motivate yourself by remembering the benefits of losing weight, such as a healthier heart, more energy and improved self-esteem.
  • Vitamin D





    Revealed in many animal and human cross-sectional studies, another proposed mechanism for increased CVD risk is the association between vitamin D deficiency and obesity, glucose intolerance, and metabolic syndrome.28,29 It has been known for several years that a relationship exists between normal insulin secretion from the pancreatic beta-cells and vitamin D.4 It is proposed that the pancreas possesses the VDR gene and therefore has the ability to convert circulating 25(OH)D to 1,25(OH) 2D, resulting in increased insulin production.5,30 Studies have shown that allelic variation in the VDR gene increases the risk of developing both obesity and diabetes mellitus.31,32 Others have proposed that increased body fat results in sequestration of vitamin D in adipose tissue, lowering serum vitamin D concentrations and ultimately leading to insulin resistance and metabolic syndrome.33
    One study observed that there was a 60% increase in insulin sensitivity in individuals with serum concentrations of 25(OH)D of 30 ng/mL compared to 10 ng/mL; in addition, concentrations <20 ng/mL were associated with decreased beta-cell function.34 The NHANES III study found that individuals with a 25(OH)D concentration of <21 ng/mL doubled their odds ratio for diabetes, compared to those with concentrations above 37 ng/mL.8 Furthermore, a study comparing daily intake of 800 IU of vitamin D versus <400 IU of vitamin D showed that those receiving higher doses of vitamin D daily reduced their risk of type 2 diabetes by one-third.35 Although the evidence is intriguing, it is limited, and future clinical trials are needed to determine the role of vitamin D in the prevention or treatment of diabetes and metabolic syndrome.
Sometimes medication is an option as well. Metformin (Glucophage), an oral diabetes medication, may reduce the risk of type 2 diabetes — but healthy lifestyle choices remain essential.


Related Links/Information :

Kuala Lumpur Diabetic Center

Malaysian Diabetes Association 

Blood Glucose Monitoring